Locally Produced Teddie Peanut Butter A Top Product Among Its Competitors

Teddie Peanut Butter choices dominate the shelves at the Market Basket in Chelsea. (Photo by Josh Resnek)

By Josh Resnek

Except for that sorry part of the population who cannot eat nut products of any kind, peanut butter is not just a treat, but can be a healthy treat dependent on which product you choose.

Everett’s Teddie Peanut Butter is widely considered in the peanut butter industry as a superior product – healthier and better for you than many of its competitors.

Teddie Peanut Butter is produced right here in Everett at their manufacturing location on Santilli Boulevard.

While Jiffy and Reeses and Skippy peanut butter own huge shares of the national market place, Teddie is a major product with widespread popularity in New England.

Teddie All Natural Peanut Butter Teddie’s Specialty

Our Teddie Natural Smooth Peanut Butter contains 100% peanuts and a pinch of salt. We do not add oils, sweeteners or any other additives to hide the natural goodness of our peanut butter. We don’t need to! When you use the best peanuts, the flavor speaks for itself.

Teddie All Natural Smooth Peanut Butter is the most delicious and nutritious peanut butter available today according to thousands of testimonials from those who buy it. Made with just peanuts, it comes in salted and unsalted varieties.

Whether you love Teddie Peanut Butter on a sandwich, in a smoothie, with dessert or by the spoonful, it has been lovingly prepared down to the last bite for the enjoyment of consumers.

Teddie All Natural Smooth Peanut Butter is available in two sizes 16 OZ and 26 OZ. The16OZ(1LB)comesina glass jar, the 26 OZ (1 LB 10 OZ) comes in a plastic jar.

One more thing: Oil separation occurs naturally in Teddie Peanut Butter. Although you don’t need to refrigerate Teddie, to slow the oil separation just stir the contents, tighten the cap, and place it in the refrigerator.

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